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NOTES ON THUNDERTIX
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The head table (CHIANTI) is reserved for the President, her invited guests, and winery reps.
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At the close of each registration period, guest tables will be combined to optimize the number of tables required. Parties will not be split up, but recognize that the maximum number of people at a given table is 8. No 'private' tables will be allowed.
BOARD MEMBERS
AND SUPPORT STAFF
President - Kathy Worwa
Vice President - Debbie George
Secretary - Donna Moffatt
Treasurer - Betty Bailey
Reservations - Robin Anderson
Officer at Large - Arnold Hickey
Webmaster - Brian Wagner
ITALIAN NIGHT AT THE WINE CLUB
September 17th at 5:30PM.
Click "Events" to sign up for this dinner.
Registration begins Friday, August 23rd at 9:00AM and ends Monday, September 2nd by 6:00PM.
RECEPTION
Tassajara Chardonnay | Monterey, CA
FIRST COURSE
Bruschetta
Paired with Fantini Sangiovese 2022 | Abruzzo, Italy
SECOND COURSE
Caesar Salad with Garlic Bread
Paired with Dipinti Chardonnay 2021 | Trentino-Alto Adige, Italy
THIRD COURSE
Choice of one entree. Served with sauteed broccolini.
Chicken Marsala over Linguini - $75
Beef Lasagna - $75
Mediterranean Pasta - $67
Prices includes Wine, Dinner, Tax and Tip! Additional $10.00 for Non-Members.
Paired with Fantini Montepulciano 2022 | Abruzzo, Italy
FOURTH COURSE
Tiramisu
Paired with Warre’s Warrior Reserve Port | Douro, Portugal